The final day’s theme in the Oh Mon Dieu nail art challenge was personal style (well, signature style), and what’s more personal than nail polish you made yourself? I would never consider myself an indie polish maker, more an acetone dabbler (just not that kind of dabbler – please don’t come and arrest me, meth-watch programs.) I make polishes for my friends and family and, of course, for myself when I’ve got something in mind that just doesn’t exist in either real or online life. That’s how I wound up with this polish, my first foray into make-yer-own and a favourite amongst a becoming-difficult-to-contain stash. Her name’s Hawaiian Ham, and she’s a mix of rose, chocolate, red, yellow and copper hex glitters in an ultra sheer pink base. Why Hawaiian Ham? Because the glitter mix I cobbled together reminded me of one of those frightening 1950s-type ham dishes covered in pineapple and maraschino cherries (which would be called Happy Ham Surprise or something equally un-descriptive) and hams are damn funny. That’s just good comedy there.
For this manicure, I topped a cream soda-esque gradient (fitting, seeing as I used two of the colours from OPI’s Coca Cola collection) with one coat of the Ham. Glitter topper aside, pink and cream are two of my favourite colours to decorate with (our first bedroom was this gorgeous, warm, rest-inducing rose pink), so I suppose this manicure does qualify as personal style, for my home at the very least.